Join us on our beautiful oceanfront lawn to embark on a journey of our Polynesian ancestors. As you enjoy the show with the sunset dipping behind you, traditional Hawaiian dishes crafted by our award winning culinary chef, Isaac Bancaco, will be served directly to your table. For those old enough, enjoy a variety of handcrafted top-shelf cocktails. Featured in Conde Nast Traveler (May 2019) as one of the best luaus on Maui. If you're staying in Wailea or Kihei, and want the best luau experience money can buy, this is the tour for you.
SEATING DESCRIPTIONS:
Premium Seating: Tables are in the first row and offers the best views of the show, ocean and sunset views.
Classic Seating: Tables start in the second row with unobstructed views of the show, ocean and sunset views.
Includes:
Lei Greeting, Complimentary Valet Parking, Pre-Show Cultural Activities, Family Style Meal, Unlimited Bar, 8x10 Commemorative Photo, Exclusive Entertainment Provide by Tihati Productions
PROGRAM OF EVENTS (Times are approximate during winter months based on the sunset time)
5:30PM-6:00PM: Check In/Activities
6:00PM-6:15PM: Guests to Take Their Seats
6:15PM-6:30PM: Welcome/Imu Paraded Through Guest Tables
6:30PM: First Course Served
6:50PM: Vignette 1
7:10pm: Second Course Served
7:40PM: Vignette 2
8:00PM: Third Course Served
8:10PM: Vignette 3 & Fire Knife Artist
8:30PM: Event Ends
Photo opportunities with dancers and entertainers following the show
Open Craft Cocktail Bar: Unlimited Bar to Include Spirits such as Tito's Vodka, Beefeater 24 Gin, Espolon Blanco Tequila, El Dorado 3 Year White Rum, Buffalo Trace Bourbon, Dewars Scotch, Local Maui Brew Co Beers, Selection of Wines.
(A government-approved photo ID is required for alcoholic beverage service. Hawaii legal drinking age is 21 years and older)
MENU:
Starters:
Ahi Poke+Ogo+Inamona+Alae Salt
Pa'i'ai-Traditional Hand Pounded Poifrom Waikapu
Cured Beef Poke+Haiku Tomatoes+Watercress+Chili Pepper
Squid Lu’au+Traditional Style
Salads:
Hamakua Mushroom Salad+Waipoli Mixed Greens+Sugar Cane Vinaigrette
Grilled Ulu Salad+Macadamia Nut Dressing+Pickled Onions+Sea Asparagus
Mains:
Black Pepper Kaua'i Prawns+Wok Stirred+Gently Peeled
Kalua Pig_Hawaiian Salt+Banana Stump
Pulehu Ribeye+Moloka'i Sea Salt
Whole Roasted Fish+Caught by Kimichi Kai
Sides:
Whole Baked Moloka'i Sweet Potatoes+The Works
Edamame Fried Rice
Whole Roasted Local Mushrooms+Black Garlic Dressing
Kalo Rolls
Dessert:
Haupia Tarts
Moloka'i Sweet Potato Cheesecake
Ku'ia Estate Flourless Chocolate Cake
NOTE: Hours of operation and menu are subject to change without notice due to weather, seasonality of food, etc.
Transportation is not included.